The Internet and gadgets are all around us, and vineyards are no exception. Hear firsthand from MTS’ engineer how technology is making vineyards more resilient and the wines you drink…
We speak with well-known foodies, Pavle Puškar and Vanja Branković, as this duo takes us through the emerging and awe-inspiring street food scene of Belgrade and the region.
When venturing into a business, there are a lot of risks and unknowns to be managed and averted. This in particular applies to those in agriculture, where climate needs to…
Two renowned experts take us on a deep dive into the world of rakija, revealing the subtle nuances that separate good from exceptional. From fermentation secrets to barrel aging tips,…
A compelling episode where Branka Novčić Korać shares her expert insights on wine tourism trends, sustainability in viticulture, and how Wine Vision is shaping regional collaboration in the Balkans.
We are seeing stellar success of Serbian wines and wineries in the global arena. The reason to this, alongside exceptional terroir, climate, and grapes, are some truly exceptional and dedicated…
If you ever saw a wine label in Serbia that caught your eye either by design, or name of the wine, it is probable that Ramazi is behind it. This…
When knowledge, dedication and love for the wine are combined we might say that success is guaranteed, as we see from our guest Slavica Todić, prof. Dr. Slavica Todić, Head…
It’s not often that we run into women as showrunners in the wine industry in the region, and that is only one of the reasons Smiljana Arnautović captivated our attention.…
When speaking of Balkan wineries, Tikveš from North Macedonia surely stands out as the most awarded one. Alongside the true presentation of the local terroir, Tikveš’ wines are defined by…
In these times when the climate change looms, and we cannot always predict what awaits, especially when it comes to agriculture and growing rather sensitive culture such as grapes, it…
Although we might live in the age of influencers, there is only a small number of people who can actually carry such a flattering title. And we had the honor…
Dušan Vranić has a long career in the wine and hospitality industry, which he built in the United States. After acquiring impressive knowledge and experience, Dušan decided to come back…
While Wine Vision by Open Balkan 2023 is behind us, our journey through wine stores continues here at Open Podcast. Our guest in this post-fair edition is Tomislav Ivanović, the…
One of the youngest winemakers in Serbia, from Župa region, who continued his family tradition of wine making, and with great success. Ivan, aka Iva Ivanović tells us the story…
Imagine a tool that not only decreases the usage of pesticides and insecticides but also saves energy and reduces irrigation costs by up to 30% in fruit- and wine-growing industries.…
It is always useful to hear a second opinion, preferably from an unbiased and knowledgeable observer. In our instance, that was Saša Špiranec, international wine judge and journalist from Croatia,…
Stevan Rajta, head of the Serbian Association of Winemakers and Winegrowers, has worked with grapes in vineyards since he was a child. Currently, he is pioneering critical work for the…
Since Serbian plum brandy and social practices and knowledge related to the preparation and use of this traditional spirit – šljivovica made its way to UNESCO list of the Intangible…
According to the awards, Mladen Dragojlović is the most decorated Serbian oenologist today. Furthermore, this young specialist has recently gained notice due to the fact that he began creating wine…
In an amazing lineup of our podcast guests, we had the special honor of speaking with Peter Moser, the Editor-in-Chief wine of the Falstaff magazine. As a global authority on…
In a conversation with a wine expert Igor Luković, we explore how Serbian wines are ranked at international competitions and why indigenous grape varieties are key to the future of…
An actor and bard Lazar Ristovski from the Balkans reveals how wine, epic poetry, and family heritage shape his artistic expression – from childhood and his mother’s voice, through roles…
Đurđa Katić, sommelier and Vice President of the Serbian Sommelier Association, reveals what true professional wine service entails – and why sobriety is essential for genuinely understanding and respecting wine…
Dragana Aleksić, co-owner of Aleksić Winery, speaks about wine as a reflection of creativity, dedication, and female strength. She shares the story of three sisters who built one of Serbia’s…
Dejan Živkoski, President of the Association of Sommeliers of Serbia, shares his thoughts on what truly makes a great sommelier – knowledge, sobriety, experience, and the ability to tell a…
Vladan Stanojlović, founder of the Wine Jam events, brings a story of wine stepping out of tradition and into the rhythm of modern urban life. Blending music, atmosphere, and great…
Chef Zoran Andonov from North Macedonia brings together authentic flavors, tradition, and the deep wine passion of his region. Through his story of gastronomy and wines that accompany every bite,…