“Podrumi Vukoje 1982” has been engaged in the limited production of premium wines and alcoholic beverages for five decades. The winery relies on modern technologies, controlled fermentation processes and traditional methods of aging wine in oak barrique barrels in cellars located eight meters below the surface of the earth. The winners are over 500 awards related to the quality of wine and wine tourism in the country and abroad. These awards are a confirmation of the top quality of the product, as well as a great incentive to work on the improvement of old products and the production of new products.