The tradition of viticulture and winemaking in the Kiš family spans over 200 years. Overcoming various challenges, the family business continues to thrive today, as Slavko Kiš’s daughter and granddaughter cultivate the vineyards of this renowned Fruška Gora winemaker and transform the grapes into wine. Using the latest technology alongside traditional recipes, Verus Kiš Winery primarily produces single-varietal wines. Since each era carries its own unique stamp and tone, we have selected the first cuvée from this winery for this occasion. This unique blend features two of the most beloved white varieties in Serbia: Grašac Beli and Tamjanika. Grašac Beli is a traditional variety from Fruška Gora, while Tamjanika is now more commonly associated with the Župa region. However, few people know that, in the past, Tamjanika was also quite prevalent in the vineyards of Fruška Gora…