Established in Greve in Chianti in 1967 by the Sacchet and Zaccheo families. Carpineto farms 500 hectares of sustainably farmed land, spread amongst 5 carbon neutral estates in the regions of Chianti Classico, Alto Valdarno, Vino Nobile di Montepulciano, Brunello di Montalcino and Maremma. Carpineto is certified by VIVA for Soil, Air and Water, as well as ISO 14001 and IFS. The wines are vegetarian friendly.