DAY 1

Friday 22nd November 2024

  • 10-1100HALL 5
    Opening of Food Vision by Open Balkan 2024
  • 11-1200HALL 5
    Masterclass by Chef Cesare Battisti / Restaurant Ratanà, Milano Moderator: Gabriele Zanatta
  • 12-1300HALL 5
    Best Young Chef Competition / BYC
  • 13-1400HALL 5
    Masterclass by Chef Alessandro Negrini / Restaurant Il Luogo di Aimo e Nadia 1* Michelin, Milano Moderator: Gabriele Zanatta
  • 14-1600HALL 5
    Best Young Chefs Team Competition / BYCT
  • 16-1700HALL 5
    Masterclass by Gastpro Rational
  • 17-1800HALL 5
    Best Young Chef Competition / BYC
  • 1830HALL 5
    Gastro Theater: Presentation of Restaurants & Hotels
  • 1930HALL 5
    Gastro Theater: Dinner for Guests

DAY 2

Saturday 23rd November 2024

  • 10-1100HALL 5
    Best Young Chef Competition / BYC
  • 11-1200HALL 5
    Masterclass by Vindija Cekin
  • 12-1300HALL 5
    Best Young Chef Competition / BYC
  • 13-1400HALL 5
    Masterclass by Gastpro Rational
  • 14-1600HALL 5
    Best Young Chefs Team Competition / BYCT
  • 16-1700HALL 5
    Masterclass: Game of Herons in Sebia – Lu Wu Saijiang Moderators: Chef Zhiling Chen & Chef Xianying Wu
  • 17-1800HALL 5
    Masterclass by Matei Fisher Promotion of “Balkan Food Book” Moderators: Matej Fišer & Sašo Dravinec
  • 1830HALL 5
    Gastro Theater: Presentation of Restaurants & Hotels
  • 1930HALL 5
    Gastro Theater: Dinner for Guests

DAY 3

Sunday 24th November 2024

  • 10-1100HALL 5
    Best Young Chef Competition / BYC
  • 11-1200HALL 5
    Masterclass: The importance of food and wine for the tourism of a country Moderator: Andrea Biagini
  • 12-1300HALL 5
    Masterclass Mediterranean Balkans Moderator: Chef Ivan Pažanin
  • 1300HALL 5
    Gastro Theater: Presentation of Restaurants & Hotels
  • 14-1530HALL 5
    Gastro Theater: Lunch for Guests
  • 16-1700HALL 5
    Masterclass
  • 1840HALL 5
    Closing of Food Vision by Open Balkan 2024
  • 19-2100HALL 5
    Cocktail party by METRO Cash & Carry