Imagine a tool that not only decreases the usage of pesticides and insecticides but also saves energy and reduces irrigation costs by up to 30% in fruit- and wine-growing industries

We spoke with Predrag Gavrilović, a sommelier, wine connoisseur, traveler, lecturer, who lets us in on the bustling wine scene in the region and how the taste of wine lovers is changing and can we say, maturing well.

Saša reflected on the development of Balkan’s wine industry and where its potential in the international market is, which unsurprisingly is all about quality wines made from autochthonous varieties.

When asked what Wine Vision contributed to the region, our guest stated that it vastly increased our mutual knowledge and understanding of wines and wine regions in Serbia, Albania, and North Macedonia.

In this episode of podcast we spoke with one of renowned distillers, Milan Zarić, who shared with us his story of a family-owned distillery that reached for the stars, and succeeded.